Saturday, December 12, 2009

How To Stop Mouth Cut From Bleeding

PIZZOCCHERI



INGREDIENTS
a 500 g pizzoccheri, cabbage

400/500 g 200 g 200 g spinach coast

3 chopped potatoes, 150 grams of butter

200 g
Casera cheese 200 grams of cheese Bitto
4 cloves garlic,
100 g of grated Parmesan,
fresh sage, salt.

procedure

In a saucepan, boil in plenty of water, the vegetables for about 5 minutes, then add salt and Pizzoccheri. Bake for 10 minutes and drain. Place all in a warm bowl, alternating layers of vegetables and Pizzoccheri layers of cheese cut into cubes, sprinkle with Parmesan cheese. Previously, brown butter with garlic and sage, pour the sauce on Pizzoccheri and serve hot.

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